HealthRX Aged Black Garlic

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HEALTHRX AGED BLACK GARLIC 250G
$30.00
Product Description

Organic cultivation; Scientific Quality tests

HealthRX Aged Black Garlic is a functional food produced from garlic (Allium Sativum L.) via fermentation with the whole bulbs in a chamber in which temperature (60-900°C) and humidity (70-90%) are regulated for a period of 90 days to 120days. When compared with fresh garlic, Black Garlic does not release a strong off-flavor due to the reduced content of allicin, which was converted into antioxidant compounds such as bioactive alkaloids and flavonoid compounds during the aging process.

HealthRX Aged Black Garlic products are  tested in Singapore Accreditation Council (SAC) accredited Laboratories before bringing them into the market for sales.

  • NO GARLIC BREATH
  • NATURALLY SWEET
  • POWERFUL ANTIOXIDANT
  • RICH IN AMINO ACIDS
  • SUPPORTS GUT HEALTH

GMP QualityVeganOrganic

 

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Aged Black Garlic is a functional food produced from garlic (Allium Sativum L.) via fermentation with the whole bulbs in a chamber in which temperature (60-900C) and humidity (70-90%) are regulated for a period of  90 days to 120days. When compared with fresh garlic, Black Garlic does not release a strong off-flavor due to the reduced content of allicin, which was converted into antioxidant compounds such as bioactive alkaloids and flavonoid compounds during the aging process.

Fermented Organic Whole Bulb Garlic, No added preservative

  • Especially for Office workers, People with busy hectic lifestyle/keep late nights, Seniors, Students
  • Support Cardiovascular Health
  • Maintains Healthy Blood Sugar
  • Reduce Aging Effects 
  • Product is tested in Singapore accreditated labs to ensure compliance to heavy metals, microbial, aflatoxin specifications and preservative free.

Simply peel & Enjoy.
Compliment to any dish. Use with: STIR FRY, SAUCES, DIPS, SOUPS, BREAD, SALADS, DESERTS AND MORE!

250g

per 100g

Protein 13.75g
Dietary Fiber 4.22g
Fructose 20.15g
Polyphenols 2.96g
Fat 0.32g
Carbohydrates 44.32mg
Trace Elements 1047.52mg
SOD(Superoxidismutase) 20220U
Amino Acids 4700mg

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